How To Cook Grandma’s Grilled Eggplant Super Fast

The Recipe For Making Grandma’s Grilled Eggplant.

Grandma’s Grilled Eggplant You can make Grandma’s Grilled Eggplant using 4 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make Grandma’s Grilled Eggplant

  1. Insert 2-3 of medium eggplants, cut into 1 x 2 inch pieces.
  2. Mix to taste of Oyster sauce.
  3. Add to taste of White pepper.
  4. Prepare to taste of Fried onions.

Quick Step To Make Grandma’s Grilled Eggplant

  1. Heat a griddle pan/non-stick pan to very hot. Add cold oil to the hot pan to help it become even less sticky!.
  2. Place the eggplants on the pan and grill quickly, turning frequently until the eggplant is browned on the outside. They don’t take very long to cook. Don’t use too much oil, remember we are just grilling them..
  3. Arrange on a plate and top with a drizzle of oyster sauce, a sprinkle of white pepper and top with deep fried onions (this is a common South East Asian condiment, if unavailable use sliced spring/green onions)..

That's how to make Grandma’s Grilled Eggplant Recipe.

Subscribe to receive free email updates:

0 Response to "How To Cook Grandma’s Grilled Eggplant Super Fast"

Post a Comment

Blogger news