How To Cook Orange Chicken - Instant Pot Delicious

The Recipe For Making Orange Chicken - Instant Pot.

Orange Chicken - Instant Pot You can make Orange Chicken - Instant Pot using 24 ingredients in 8 quick steps. The following is an easy way to make it.

Ingredients Required To Make Orange Chicken - Instant Pot

  1. Add 2 lbs of chicken breast cut into 1-2 inch pieces.
  2. Prepare 2 Tbsp of oil.
  3. Fill 1/4 c of orange juice.
  4. Prepare 1/3 of White or yellow onion chopped large.
  5. Prepare of sauce.
  6. Insert 3/4 c of orange juice.
  7. Mix 1 of tbps hot sauce or taco sauce.
  8. Insert 1 of tbps white wine.
  9. Mix 1/3-1/2 c of tomato sauce.
  10. Mix 1/4 c of soy sauce.
  11. Insert 1 tbsp of curry and ginger powder mixed as you see fit.
  12. Fill 1/4 c of sugar.
  13. Fill 1/4 c of brown sugar.
  14. Fill of Orange zest.
  15. Insert of thickener.
  16. Fill 2-3 tbsp of cornstarch.
  17. Fill 2 Tbsp of orange juice.
  18. Add of garnish.
  19. Mix 1/2 c of cashews.
  20. Insert of Green onion - chopped.
  21. Mix of Orange zest.
  22. Add of rice.
  23. Prepare of Make some white rice or brown rice or a rice packet.
  24. Insert of Enough rice to be happy.

Step By Step To Make Orange Chicken - Instant Pot

  1. Dry chicken breasts with paper towels, make them dry. Don't skip this. Chop chicken into 1-2in chunks..
  2. Turn instant pot to saute on high (more). When it is at Hot, add the oil, chopped onion and chopped chicken. Stir constantly until chicken is just browned on all sides..
  3. Add the 1/4c orange juice and deglaze the pot with a wooden spoon. When done, cancel the instant pot..
  4. Add the sauce ingredients to sauteed chicken. Add everything under sauce section and stir until combined and over all chicken pieces..
  5. Manual pressure cook for 6 minutes. Natural release 10-12 minutes. While your waiting, make the thickener... Mix the cornstarch and orange juice until all clumps are gone. More cornstarch equals thicker sauce..
  6. Release the pressure and turn back on saute mode (low or normal now). Add the cashews from garnish section. Slowly mix in thickener slurry and stir while cooking for 2-3 minutes until sauce is thick..
  7. Turn off instant pot. Let sit for 5-7 minutes..
  8. Spoon over there rice and add green onion and zest as final garnish when serving. Enjoy it inside your face..

That's how to make Orange Chicken - Instant Pot Recipe.

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