Tutorial Of Tandoori Massaledar Grilled Fish 🎏 Super Fast

The Recipe For Making Tandoori Massaledar Grilled Fish 🎏.

Tandoori Massaledar Grilled Fish 🎏 You can make Tandoori Massaledar Grilled Fish 🎏 using 13 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Tandoori Massaledar Grilled Fish 🎏

  1. Prepare 800 grams of Fish.
  2. Fill to taste of Salt.
  3. Mix 1 tbs of Red chilli powder.
  4. Prepare 1 tsp of Chaat Massala.
  5. Fill 1 tsp of Cumin powder.
  6. Fill 1 tsp of Coriander powder.
  7. Prepare 1 tsp of Black pepper powder.
  8. Insert 2 tbs of Tandoori Massala.
  9. Fill of Oil 3 tbs (for marination).
  10. Prepare 2 of medium lemon juice.
  11. Add of Red food colour 1 tsp (liquid).
  12. Mix of Oil for grilling 6 tbs or as required.
  13. Add 2 tsp of Ginger garlic paste.

Step By Step To Make Tandoori Massaledar Grilled Fish 🎏

  1. Take a bowl add red chilli powder, salt and coriander powder..
  2. Then add black pepper powder, chaat massala, and cumin powder..
  3. Then add ginger garlic paste, tandoori massala and lemon juice..
  4. Then add food colour, oil and then add in fish and marinate for min 2 hours max 8 hours..
  5. Now take a grill pan and add in oil. Wait until the oil becomes hot.Then add the fish and the skin should be on the top. Cook for 6 to 7 mins on medium heat..
  6. Then cook the skin side for 4 to 5 mins. Then cook the sides for 3 mins each side..
  7. Serve and enjoy..

That's how to make Tandoori Massaledar Grilled Fish 🎏 Recipe.

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