Tutorial Of One Pot Greek Pasta Step by Step

The Recipe For Making One Pot Greek Pasta.

One Pot Greek Pasta You can make One Pot Greek Pasta using 9 ingredients in 2 quick steps. The following is an easy way to make it.

Ingredients Required To Make One Pot Greek Pasta

  1. Fill 2 tablespoons of olive oil.
  2. Prepare 4 links of cooked chicken sausage (9 ounces), sliced into rounds.
  3. Fill Tablespoon of garlic.
  4. Mix 1 (8 ounce) of can no-salt-added tomato sauce.
  5. Mix 4 cups of lightly packed baby spinach (half of a 5-ounce box).
  6. Prepare 6 cups of cooked whole-wheat rotini pasta.
  7. Prepare 1/2 cup of finely crumbled feta cheese.
  8. Add Tablespoon of basil.
  9. Insert Tablespoon of dried onion.

Easy Way To Make One Pot Greek Pasta

  1. Heat oil in a large straight-sided skillet over medium-high heat. Add sausage, onion and garlic; cook, stirring often, until the onion is starting to brown, 4 to 6 minutes. Add tomato sauce, spinach, pasta and olives; cook, stirring often, until bubbling hot and the spinach is wilted, 3 to 5 minutes. Add 1 to 2 tablespoons water, if necessary, to keep the pasta from sticking. Stir in feta and basil, if using..
  2. 59 Carbohydrates.

That's how to make One Pot Greek Pasta Recipe.

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