Recipe of Baked Apples with Goat Cheese, Honey, and Mint Very Simple

The Recipe For Making Baked Apples with Goat Cheese, Honey, and Mint.

Baked Apples with Goat Cheese, Honey, and Mint You can make Baked Apples with Goat Cheese, Honey, and Mint using 6 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make Baked Apples with Goat Cheese, Honey, and Mint

  1. Fill 3 of golden delicious apples, cored & cut in small cubes.
  2. Prepare to taste of powdered cinnamon.
  3. Insert 1 tbsp of creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract.
  4. Mix 7 oz of goat cheese.
  5. Mix 3 tbsp of honey.
  6. Fill to taste of toasted sunflower seeds.

Step By Step To Make Baked Apples with Goat Cheese, Honey, and Mint

  1. Preheat the oven to 410°F. In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe..
  2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes..
  3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top..

That's how to make Baked Apples with Goat Cheese, Honey, and Mint Recipe.

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